Nice to meet you,
we are Caseificio Valcolatte
Caseificio Valcolatte is an Italian company that has been processing milk with passion, experience and respect for tradition for four generations.
It all began in 1914 with a small dairy in the Piacenza area and with a family that has always considered quality a way of life.
Over time, we have grown, without ever changing the way we do things: care for raw materials, attention at every stage of processing and the desire to offer good products made according to tradition.
Today we are a structured company, active both in the professional Ho.Re.Ca. channel and in large-scale retail, with around 300 people who contribute every day to ensuring quality, continuity and reliability. The Panizzi family is still at the helm, continuing to carry tradition forward while looking to the future.
Our way of creating quality
For over a century, we have transformed selected milk into dairy specialties that express the authentic taste of Italian tradition.
This is our mission: producing high-quality dairy specialties, enhancing milk from selected supply chains, Italian know-how and a long family tradition.
Every day we work to combine production culture, innovation, food safety and market focus, offering products that express taste, genuineness and reliability.
Our vision is to keep growing and being a benchmark in the dairy sector, both in Italy and abroad, remaining faithful to what has brought us this far: our connection to the region, Italian know-how, and a family culture that looks to the future without losing its identity.
The values we believe in
For us, being cheesemakers is not just a job: it is a daily commitment to those who choose us, to our territory and to the tradition we have carried forward for generations. That is why, every day, we work according to the values that have always guided the way we do things.
Quality
Tradition
Innovation
Bond with the territory
Responsibility
People and family
A Group that grows
from the same roots
Over the years, Caseificio Valcolatte has grown into an organized Group operating in the production and distribution of dairy products in Italy, Europe, North America, the Middle East and Asia.
From milk processing to commercialization, from food service to large-scale retail, the Group’s different companies work together along the entire supply chain, with the aim of ensuring quality, continuity and reliability at every stage.
A modern structure in constant evolution, built without losing its connection to its origins and to the values that have always guided our work.