Lactose Free Bags
Shredded Cut, 2.5kg
Good, stringy and suitable for every dietary need, Lactose Free Mozzarella is available in practical bags, ready to offer incredible cooking performance and maximum operational practicality even for large-scale service.
INGREDIENTS
Pasteurized cow’s MILK, salt, microbial rennet, lactic ferments.
Milk origin: Italy.
Lactose < 0.1g/100g. The product contains glucose and galactose as a result of lactose breakdown.
STORAGE CONDITIONS
Store between 0°C and +4°C. After opening, keep refrigerated and consume within 3 days.
NUTRITIONAL VALUES FOR 100g
A variant for every professional need
Below are our product variants, designed to help you get the most out of every preparation.
