Spreadable Cheese: creamy by trade
When creaminess is needed, this product comes prepared. Caseificio Valcolatte Spreadable Cheese is the ideal ally for fillings, sauces, sandwiches, cheesecakes and savoury or sweet recipes that call for a velvety, enveloping texture. Easy to use, naturally versatile and always ready to surprise from the very first taste.
Curious
to find out more?
If you have doubts, questions or curiosities, you are in the right place to find all the answers.
Yes. In the case of intolerance, the lactose free RiCcotta format should be considered.
Yes. The whey used comes from milk processed with microbial rennet.
Caseificio Vacolatte’s Spreadable Cheese is a very versatile product. Its neutral flavour means it can be used in both savoury and sweet preparations. Remember that the lactose free version has a slight sweet note.