Butter
1 kg x 10 pcs
The essential base in every professional kitchen is Caseificio Valcolatte Butter. Made from 100% Italian milk, it guarantees full taste, excellent workability and reliability in different preparations. Ideal for doughs, sauces, creaming and pastry work, it supports every stage of service with authenticity and simplicity. Available in these sizes:
- 1 kg x10pcs
- 250 g x20pcs
- 500g x10pcs
INGREDIENTS
Cows MILK cream.
Milk origin: Italy.
STORAGE CONDITIONS
Store between +1°C and +6°C.
NUTRITIONAL VALUES FOR 100g
Energy:
3088 KJ / 751 KCAL
Fat:
83 g
of which saturated
53 g
Carbohydrates:
0.5 g
of which sugar
0.5 g
Protein:
0.5 g
Salt (NaCl):
0.03 g