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Lactose Free Spreadable

180 g

Caseificio Valcolatte Lactose Free Spreadable combines creaminess and ease of use with a more digestible proposal, designed to expand the menu without compromise. Ideal for fillings, sauces, sandwiches and desserts, with a smooth consistency and delicate flavour that adapts to every preparation.

Lactose-Free Spread for Professionals - Valcolatte B2B EN

INGREDIENTS

WHEY, CREAM, salt.

Milk origin: Italy.

Lactose < 0.1g/100g. The product contains glucose and galactose as a result of lactose breakdown.

STORAGE CONDITIONS

Store between 0°C and +4°C. After opening, keep refrigerated and consume within 2 days.

NUTRITIONAL VALUES FOR 100g

Energy:
960 KJ / 232 KCAL
Fat:
22 g
of which saturated
15 g
Carbohydrates:
4 g
of which sugar
2.8 g
Protein:
4.6 g
Salt (NaCl):
0.83 g

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Spreadable cheese