Lactose free, with all the taste
A range designed for those seeking lightness and digestibility, without giving up the pleasure of good dairy products. Mozzarella, mozzarella balls, mozzarella loaves, RiCcottine, Spreadable Cheese and Burrata: all the products you love, in a lactose free version. Same taste, same goodness, just more freedom at the table.
Curious
to know more?
If you have doubts, questions or curiosities, you are in the right place to find all the answers.
A lactose free product is made in such a way as to reduce the lactose content to almost zero — lactose must be present at a level of less than 0.1 g per 100 g. It is designed for people who are lactose intolerant or who prefer more easily digestible products.
Yes, many lactose free products are still derived from milk. The difference is that the lactose is broken down or removed, while maintaining the product’s taste and characteristics.
Yes, lactose free products maintain a taste and creaminess very similar to the traditional versions. In some cases, they may taste slightly sweeter due to the breakdown of lactose.
Lactose free products are designed precisely for those who have difficulty digesting lactose. In case of specific needs or personal sensitivities, it is always advisable to check the label and consult your doctor.