Scary-good
pairings
At Halloween, there’s only one thing you need to be afraid of: not knowing what to bring to the table.
But if you’ve got Liliana and Caseificio Valcolatte Perline on your side, just follow this recipe with 5 scary-good pairings and you’re all set for the evening.
Ready, skillet, go!
Ingredients
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Recipe Instructions
Preparation 30’
Total 30’
Composition
Combine everything in a beautiful and nutritious autumn salad. Take the baby spinach, add the cooked pumpkin, the walnuts — which must never be missing — and the guanciale. Sweeten everything with honey and add a few pearls of Valcolatte mozzarella for a tasty, sweet dish.